Okudo Dashi (Soup Stock exclusively from Japan)
Invented by professional Japanese chef and easy to cook at home! Just put a bag of Okudo soup stock and boil with water and you can easily reproduce the taste of authentic Japanese soup, like what you get in a restaurant.
Each packet comes with small soup stock tea bags (10g): Use 1 bag for simple and basic soup stock, use 2 bags for a darker soup stock with stronger taste, or you can tear open the bag and use it as seasoning for other dishes such as fried rice, noodles and vegetables etc!
*Please place orders for soup stocks separately from the rest of Nectar's products, as we need around 14 days to deliver the fresh stocks from Japan.